Chattahoochee Food Works is the 31-vendor, 25,000 square-foot food hall highlighting the best of Atlanta’s exciting food scene. Located in The Works in the heart of Atlanta’s Upper Westside, the food hall features restaurant stalls, creative chef concepts, and the region’s top culinary talent. The space also includes a large communal indoor/outdoor bar and expansive outdoor seating. Chattahoochee Food Works is curated by celebrity chef Andrew Zimmern and partner Robert Montwaid, creator of New York’s Gansevoort Market.
While you’re dining, experience all The Works has to offer. The 80-acre adaptive mixed-use development located in the heart of Atlanta’s Upper Westside includes distinctive retail and dining, imaginative experiences and inspired gathering opportunities in an interconnected environment preserving the character of Atlanta’s historic industrial buildings. The Works continues to open new retail, entertainment and green spaces and announce exciting events and happenings.